Chinese gooseberry

英 [ˌtʃaɪˈniːz ˈɡʊzbəri] 美 [ˌtʃaɪˈniːz ˈɡuːsberi]

中华猕猴桃

双语例句

  1. Studies on Introduction and Non-pollution Cultivation of Chinese Gooseberry in Xinyang
    信阳市猕猴桃引种及无公害栽培技术研究
  2. Application of Carboxymethyl Chitin for the Preservation of Chinese Gooseberry and Carambola
    低温保存以便永久保持。羧甲基甲壳素对猕猴桃、杨桃的保鲜性能
  3. Guichang, a Chinese gooseberry variety, was tested to study the effect of different pruning methods on its new vine development and yield.
    采用不同修剪方法对猕猴桃新蔓发育和产量的影响进行了研究。
  4. The acid-catalyzed hydrolysis method was adopted to extract soluble dietary fiber from Chinese gooseberry skin residue, a by-product from juice or pulp processing.
    以猕猴桃皮渣为原料，采用酸水解法从猕猴桃皮渣中提取可溶性膳食纤维。
  5. Induction of Rhesus Monkey Embryonic Stem Cells into Hepatocyte-like Cells by a Three-step Method STUDIES ON THE CHANGES OF THE PEROXIDASE ISOZYME DURING THE FORMATION OF ENDOSPERM PLANTLETS OF CHINESE GOOSEBERRY IN VITRO
    体外分步诱导猕猴胚胎干细胞为肝细胞猕猴桃成熟胚乳脱分化和分化过程中的同工酶研究
  6. Biological Characteristic of Chinese Gooseberry and its Planting Techniques in Northern Guizhou
    黔北地区猕猴桃的生物学特性及丰产栽培技术
  7. Relationship between changes of ethylene production after harvest and senescence of Chinese gooseberry
    采后猕猴桃果实乙烯产生的变化及其与衰老的关系
  8. The Effect of Growth Inhibitors Upon Floral Initiation and Carbonhydrate Contents in Chinese Gooseberry Trees
    生长抑制剂对中华猕猴桃成花和碳水化合物含量的影响
  9. Development of A Chinese Gooseberry Root Beverage
    猕猴桃根饮料的生产工艺及稳定性研究
  10. The effect of controlling biological and biochemical characters upon young Chinese gooseberry trees was studied using growth inhibitors for controlling floral initiation.
    研究了几种生长抑制剂对猕猴桃幼旺树成花的生物学效应和生物化学效应。
  11. Studies on the selection and culture techniques of Chinese gooseberry& ii. experiment on storage of male flower pollens
    中华猕猴桃良种选育及栽培技术的研究&Ⅱ.雄株花粉贮藏试验研究
  12. What is chinese gooseberry called in ancient time?
    在以前被称为中国醋栗是什么？
  13. Comparison of Four Extraction Methods on Chinese Gooseberry Seed Oil Yield
    四种不同提取方法对猕猴桃籽油得率的比较研究
  14. Optimization Study on Pectin Extraction from Chinese Gooseberry Pomace by Response Surface Methodology
    响应面法优化猕猴桃皮渣中的果胶提取工艺
  15. The application of orthogonal Latin square experiment in the culture in vitro of Chinese gooseberry
    正交拉丁方实验在猕猴桃组织培养中的应用
  16. Optimization of technical parameters of microwave-vacuum drying of Chinese gooseberry slices
    猕猴桃切片微波真空干燥工艺参数的优化
  17. The technological parameters for extracting pectin from Chinese gooseberry pomace by salting-out method was studied.
    以猕猴桃皮渣为原料，研究盐析法提取猕猴桃皮渣中的果胶的工艺条件。
  18. Studies on histology and histochemistry of the morphogenesis of stem segment in Chinese gooseberry cultured in vitro
    猕猴桃离体茎段形态发生的组织学和组织化学研究
  19. Induction of callus and regeneration of Plantlets in cotyledon and hypocotyl segment culture of Chinese gooseberry
    猕猴桃离体子叶、下胚轴愈伤组织诱导和植株再生
  20. Effects of Thinning Flower and Fruit on Fruit Weight and Yield of Chinese gooseberry
    疏花疏果对猕猴桃果实大小和产量的影响
  21. Combined with our production practice on SC-CO_2 extraction of Chinese gooseberry seed oil, factors influencing the oil yield were analyzed.
    结合超临界CO2流体萃取猕猴桃籽油的生产实践，分析了影响猕猴桃籽出油率的相关因素。
  22. The application of a water soluble chitosan derivative carboxymethyl chitin ( O_6CMCH) in the preservation of Chinese gooseberry and carambola was studied.
    研究了水溶性甲壳素衍生物&羧甲基甲壳素（O6CMCH）对猕猴桃和杨桃的保鲜性能。
  23. Effect of High-pressure on Quality of Chinese Gooseberry Paste
    高压对猕猴桃酱质量的影响
  24. The technology of soil nutrient map digital mapping is studied taken suitable area for Chinese gooseberry in Zhouzhi County, Shannxi province as a case.
    本项目以陕西省周至县猕猴桃适生区土壤养分调查制图为例，进行了土壤养分图数字制图技术研究。
  25. Chromosome studies on cultivated Chinese gooseberry
    栽培中华猕猴桃的染色体观察
  26. The diversity in the progenies of endosperm plants has provided plentiful material for selection and breeding of new cultivars in Chinese gooseberry.
    胚乳植株后代的多样性，可为中华猕猴桃的选种及品种繁育提供丰富的材料。
  27. According to the primary survey, there are 13 diseases in Chinese Gooseberry ( Actinidia chinensis Planch.) in the middle and north parts of Jiangxi Province.
    经初步调查鉴定我省赣中、北地区中华猕猴桃（Actinidiachinensisplanch.）的病害有13种。
  28. Cryopreservation of the stem segments in Chinese gooseberry
    猕猴桃茎段的超低温保存
  29. The microencapsulation conditions were investigated by orthogonal test, and the oxidative stability of the microencapsulated Chinese gooseberry seed oil was also discussed.
    用正交试验法考察了微胶囊化的工艺条件，探讨了微胶囊化产物的氧化稳定性。
  30. Embryogenesis in endosperm culture of Chinese gooseberry
    猕猴桃胚乳培养中的胚胎发生
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